Homemade bread. Recipe here.
Rice with vegetables and squid.
Sweet strawberries are here.
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ABOUT ME
My name is Ibabe and this blog is about trying to slow down and enjoy every moment.
Ibabe diat izena eta bloga historia haundi bilakatzen diren gauza txikiei buruz da.
Mi nombre es Ibabe y este blog es disfrutar de cada momento convirtiendo las pequeñas cosas en grandes historias.
ABOUT WOMEN
SHOP/DENDA/TIENDA
Little and unique pieces
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Although I don´t have much time to knit and big projects last me seasons, it is something that relaxes me a lot I enj...
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We started the year escaping from all christmas world. We need to go out and put some distance with all. Just enjoying the moment, the g... -
On Saturday morning we decided to do something different. It was raining and raining so we "took" a train to lunch. Larunbat goiz... -
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Este fin de semana he tenido muchos compromisos, así que no he podido cocinar en casa y realmente lo he echado de menos. Me encanta cocinar los fines de semana, con todo el tiempo del mundo, un poco de jazz y una copita de vino. Todo sale más rico.
ResponderEliminar¿Qué tal resultó el pan? Nunca me he atrevido a hacerlo.
I like lazy and gourmand week-end like yours ;)
ResponderEliminarHave a sweet day.
lazy weekends are the best!
ResponderEliminarit is funny I am into homemade bread these days too ... will show you on wednesday (and your little parcel is almost ready !!)
ResponderEliminardelicioso!
ResponderEliminarze goxoa...!!!
ResponderEliminarI am coming back for your bread recipe. Your photo literally made my mouth water!
ResponderEliminarthanks for stopping by to say hello. hello! fresh, home baked bread is the best. the rice you made with squid looks delicious too. it looks like you were quite productive to me!
ResponderEliminarOh my, you know, squid is my aboslute favorite to eat. My partner means my only reason for wanting to go to Thailand is because I can get squid for breakfast, lunch and dinner. Lucky you who can get it, we don't have it up here.
ResponderEliminarlazy weekends are the best kind! time for bread to rise and bake. time to savor things... hope your week is just as delicious, ibb!
ResponderEliminarArtista de los 4 elementos!!!
ResponderEliminarjajajaja
me encantan los fines de semana vagos, yo he tenido uno también :)
Ya veo que sigues animada con el pan! te salió bueno? tiene todo super pinta!!!!
ResponderEliminaryou had a lazy weekend and no time to write a corner view? :)
ResponderEliminarI love risotto and squid!
Pero que buena pinta!
ResponderEliminarZepequeña.
your little parcel left today ... and hopefully will reach you in few days
ResponderEliminaryou are a good housewife , so come to stay
ResponderEliminarwith me....